Article last updated: October 15, 2024
Sodium Cocoyl Hydrolyzed Amaranth Protein is a unique cosmetic ingredient derived from natural sources. It is the sodium salt formed by the condensation of coconut acid chloride with Hydrolyzed Amaranth Protein.
The history of Sodium Cocoyl Hydrolyzed Amaranth Protein in cosmetics is relatively recent, reflecting the industry’s ongoing trend towards incorporating more natural and plant-based ingredients. Amaranth, an ancient grain revered by the Aztecs, has gained popularity due to its high protein content and beneficial properties. When hydrolyzed, the protein from amaranth becomes more soluble and easier to incorporate into cosmetic formulations. The combination with coconut-derived fatty acids further enhances its functionality, making it a desirable ingredient for skin conditioning.
The production process of Sodium Cocoyl Hydrolyzed Amaranth Protein involves a few key steps. First, amaranth protein is hydrolyzed, breaking it down into smaller peptides and amino acids. This hydrolyzed protein is then reacted with coconut acid chloride, a derivative of coconut oil, to form the final compound. The result is a versatile ingredient that combines the nourishing properties of amaranth protein with the moisturizing benefits of coconut oil, making it a valuable addition to various skincare and haircare products.
In this section, we will delve into the officially recognized cosmetic benefits and uses of Sodium Cocoyl Hydrolyzed Amaranth Protein:
Sodium Cocoyl Hydrolyzed Amaranth Protein is primarily known for its skin conditioning properties. This means it helps to maintain the skin in good condition. When used in cosmetic formulations, it can enhance the appearance and feel of the skin, making it softer and smoother. This ingredient works by forming a protective barrier on the skin’s surface, which helps to retain moisture and prevent dryness. As a result, products containing this ingredient can be particularly beneficial for individuals with dry or sensitive skin, providing a soothing and hydrating effect.
Note: The listed benefits above are exclusively based on the officially recognized and defined functions of the ingredient, as documented by the International Nomenclature of Cosmetic Ingredients (INCI).
Sodium Cocoyl Hydrolyzed Amaranth Protein is generally considered safe for topical use in cosmetic products. However, as with any ingredient, there are potential side effects and considerations to keep in mind.
Regarding individuals who are pregnant or breastfeeding, data and research on the topical usage of Sodium Cocoyl Hydrolyzed Amaranth Protein during pregnancy are lacking. Therefore, it is advisable for pregnant or breastfeeding women to consult a healthcare professional for further advice before using products containing this ingredient.
Adverse reactions to Sodium Cocoyl Hydrolyzed Amaranth Protein are uncommon, but it is always prudent to perform a patch test before widespread usage to ensure there are no adverse reactions.
In terms of comedogenicity, Sodium Cocoyl Hydrolyzed Amaranth Protein has a rating of 1 on a scale of 0 to 5, where 0 is totally non-comedogenic and 5 is highly comedogenic. This low rating indicates that it is unlikely to clog pores, making it suitable for individuals prone to acne, blemishes, or breakouts.
