Article last updated: October 15, 2024
Thaumatococcus Danielli Fruit Extract is derived from the fruit of the Thaumatococcus danielli plant, which belongs to the Maranthaceae family. This plant is native to the rainforests of West Africa and is also known by other names such as the “miracle fruit” or “katemfe.” The fruit is particularly notable for containing a protein called thaumatin, which is intensely sweet and has been used as a natural sweetener in various food products.
Historically, the Thaumatococcus danielli plant has been utilized by local populations for its sweetening properties long before it caught the attention of the global market. It wasn’t until the late 20th century that the extract began to be explored for its potential applications in cosmetics. Researchers discovered that beyond its sweetening capabilities, the fruit extract had properties that could be beneficial for skin conditioning.
The process of making Thaumatococcus Danielli Fruit Extract typically involves harvesting the fruit, followed by a series of steps to isolate the active components. The fruit is first cleaned and then subjected to extraction methods such as solvent extraction or cold pressing to obtain the concentrated extract. This extract is then purified and standardized to ensure consistency and efficacy when used in cosmetic formulations.
In this section, we will delve into the officially recognized cosmetic benefits and uses of Thaumatococcus Danielli Fruit Extract:
Thaumatococcus Danielli Fruit Extract is primarily known for its skin conditioning properties. This means that it helps to maintain the skin in good condition. When used in cosmetic formulations, it can help to keep the skin soft, smooth, and healthy-looking. Essentially, it acts as a moisturizer, ensuring that your skin remains hydrated and supple. This can be particularly beneficial for individuals with dry or sensitive skin, as it helps to alleviate dryness and improve the overall texture of the skin.
Note: The listed benefits above are exclusively based on the officially recognized and defined functions of the ingredient, as documented by the International Nomenclature of Cosmetic Ingredients (INCI).
Thaumatococcus Danielli Fruit Extract is generally considered safe for topical application in cosmetic products. However, as with any ingredient, there are potential side effects that users should be aware of:
Regarding individuals who are pregnant or breastfeeding, data and research on the topical usage of Thaumatococcus Danielli Fruit Extract during pregnancy are lacking. Therefore, it is advisable for these individuals to consult a healthcare professional for further advice before using products containing this ingredient.
Side effects and adverse reactions from Thaumatococcus Danielli Fruit Extract are generally uncommon. However, it is always recommended to perform a patch test before widespread usage to ensure that the ingredient does not cause any adverse reactions on your skin.
In terms of comedogenicity, Thaumatococcus Danielli Fruit Extract has a rating of 1 on a scale of 0 to 5, where 0 is totally non-comedogenic and 5 is highly comedogenic. This low rating means that it is unlikely to clog pores and is generally suitable for people prone to acne, blemishes, or breakouts.
